Approximate cooking time: 30 minutes Serves 4 Ingredients: 8 oz gluten free pasta, cooked (try Tinkyada brand) 1 tbsp unsalted butter 3 tbsp olive oil 2 garlic cloves, minced 2 1/2 lbs broccoli, chopped 2 tbsp grated Parmesan cheese (optional for serving) Directions: Fill a large pot …