Approximate cooking time: 1 hour Serves 4 Ingredients: 1 lbs dried lentils (approximately 1 1/4 cups) 1 onion, chopped 3 large carrots, peeled and chopped 3 celery stalks, chopped 3 garlic cloves, chopped 1 (28-oz can) diced tomatoes 14 cups low-salt beef or vegetable broth (use Pacific …