Approximate cooking time: 5 minutes Serves 4 Ingredients: 1 lbs curly kale, tough stems removed, torn into bite-size pieces (14 cups) ½ cup grated extra-sharp Cheddar cheese, plus more for sprinkling, optional Sesame seeds, optional Directions: Steam kale in basket steamer 4 to 5 minutes, …
Recipes
Sauteed Bok Choy
Approximate cooking time: 10 minutes Serves 4 Ingredients: 2 medium bok choy 1 onion 2 tbsp gluten free soy sauce (try Sans J) 2 garlic cloves, minced 1 tbsp olive oil Directions: Wash bok choy thoroughly and drain upside down. Chop bok choy in large 1-2 inches slices. Heat non-stick pan. …
Herbed Potatoes
Approximate cooking time: 20 minutes Serves 4 Ingredients: 1 1/2 lbs potatoes 2 tbsp chicken or vegetable broth (use Pacific Naturals or other gluten free brand) 1/2 tsp French's Dijon mustard 3 tbsp olive oil 2 green onions, chopped 1/2 tsp dried dill 1/4 cup chopped parsley salt and …