Approximate cooking time: 15 minutes Serves 4 Ingredients: 4 (8-oz) t-bone steaks, 1 1/2 inch thick Pinch salt and black pepper, to taste Pinch garlic powder, to taste 2 tbsp extra virgin olive oil Directions: Bring steaks to room temperature. Preheat grill to medium high heat. Rub steaks …
Dinner
Peppered Flank Steak
Approximate cooking time: 25 minutes Serves 4 Ingredients: 1 1/2 lbs flank or skirt steak 1 tsp freshly ground black pepper 3 garlic cloves, minced or pressed 1/4 tsp salt 1 tsp olive oil 1 tbsp balsamic vinegar 2 tbsp lemon juice Directions: Trim fat from steak. Rub meat all over with …
Lentil Bean Soup
Approximate cooking time: 1 hour Serves 4 Ingredients: 1 lbs dried lentils (approximately 1 1/4 cups) 1 onion, chopped 3 large carrots, peeled and chopped 3 celery stalks, chopped 3 garlic cloves, chopped 1 (28-oz can) diced tomatoes 14 cups low-salt beef or vegetable broth (use Pacific …