This recipe will yield the most tasty and delicious steak that you can ever imagine.
BBQ Steak
Prep time:
Cook time:
Total time:
Serves: 6
Recipe Modified from: allrecipes
Ingredients
- 1 small onion, chopped
- 7 cloves garlic
- ½ cup olive oil
- ½ cup vinegar
- ½ cup San J gluten free soy sauce
- 2 tablespoons chopped fresh rosemary
- 2 tablespoons Dijon-style prepared mustard
- 2 teaspoons salt
- 1 teaspoon black pepper
- 1 (2 pound) tri-tip steak
Instructions
- Place onion, garlic, olive oil, vinegar, soy sauce, rosemary, mustard, salt, and pepper into the bowl of a food processor. Process until smooth. Place steak in a large resealable plastic bag. Pour marinade over steaks, seal, and refrigerate for about 3 hours.
- Preheat the grill for high heat.
- Brush grill grate with oil. Discard marinade, and place steak on the prepared grill. Cook for 7 minutes per side, or to desired doneness.
Photo Credit: allrecipes
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