Baked Parmesan Flounder Fillets

Approximate cooking time: 10 minutes

Serves 4

Ingredients:

• 1 1/2 lbs flounder fillets
• 2 tbsp lemon juice
• 1/4 cup mayonnaise
• 2 tbsp onion, chopped
• 1/4 cup parmesan cheese
• 1/4 cup butter
• salt and pepper, to taste

Directions:

1. Preheat oven to 450F.
2. Place flounder on greased cookie sheet. Pour lemon juice over fish. Combine rest of ingredients and set aside.
3. Bake fish for 6-8 minutes until fish flakes with a fork. Remove from oven. Spread cheese mixture on top of fish.
4. Put back in the oven and broil until cheese has melted and top is light brown, about 3-4 minutes. Serve immediately.

Photo Credit: Kraft Recipes

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